Schedule:
Wednesday/Thursday night and Saturday/Sunday morning (4 shifts total)
The Role:
The Host at Mr. Digby’s is the first impression of the restaurant. Working with a team, the host greets guests, manages reservations, seats guests, helps cleans tables, runs food and completes side-work.
Primary Responsibilities:
Greet guests at the front door, ensuring a hospitable experience for everyone
Manage reservations, using iPad-based OpenTable app
Seat guests efficiently, in order to maximize covers
Helps clean tables between guest seatings
Clean host station during and after shift, ensuring it is ready to go for next shift
Complete assigned side work
Coordinate and communicate effectively with FOH and BOH teams
Keep a clean and orderly workspace at all times
Follow all procedures as required by local, state, and federal health codes
Other duties as directed by the manager
Requirements:
Ability to interact with the public in a welcoming and hospitable manner
Experience with iPads and Opentable
Experience with Toast POS a plus
The Company:
Mr. Digby’s is a family-owned bar and restaurant run by the husband and wife team of Mike and Kristen McCaffery. We have deep roots in the neighborhood through our sister restaurant, NOVY, and we take pride in creating a warm and friendly environment where guests feel at home.
Please respond to this posting with your resume as a PDF as well as your availability. Including a short personal note about yourself will help you stand out from the crowd